Recipe Name Diabetic Beef Teriyaki Submitted by Ron Souza Recipe Description low calorie Quantity 0 Quantity Unit Prep Time (minutes) 60 Cook Time (minutes) 15 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 1 pound beef Sirloin 1/4 cup soy sauce 2 fliud ounces Sherry 1 tablespoon Oil, canola and soybean 2 teaspoons fresh ginger, grated 1 teaspoon splenda no-calorie sweetener 1 clove garlic, chopped Steps Sequence Step 1 Trim fat from beef steak; cut beef into 3/4-inch cubes. Place beef in glass or plastic bowl. Mix remaining ingredients; pour over beef. Cover and refrigerate, stirring occasionally, at least 1 hour. Thread 6 beef cubes on each of 5 skewers; brush with marinade. Set oven control to broil. Broil kabobs with tops about 4 inches from heat 5 to 6 minutes; turn. Brush with marinade; broil until done, 5 to 6 minutes longer. Brush with marinade.