Recipe Name cream mustard and tomato sauce Submitted by Melodi13 Recipe Description sauce Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 12 fliud ounces heavy cream 2 tablespoons olive oil 2 tablespoons tomato paste 1 tablespoon mustard, dry 2 tablespoons basil, fresh, chopped 2 tablespoons parsley, chopped Steps Sequence Step 1 simmer the cream, salt and pepper to taste reduce to 1 cup of sauce about 8 minutes beat the tomato paste, mustard together and add to cream mixture chop basil and parsley