Recipe Name Jalepeno Poppers Submitted by SBasham Recipe Description Stuffed jalepeno peppers Quantity 0 Quantity Unit Prep Time (minutes) 35 Cook Time (minutes) 15 Ready In (minutes) 50

Ingredients Amount Measure Ingredient 12 peppers Jalapeno peppers 2 cups cream cheese, softened 1 teaspoon olive oil 1 package (12 oz) bacon Steps Sequence Step 1 Preheat oven to 400 degrees 2 Allow cream cheese and bacon 30 minutes to get to room temperature. 3 Put on latex (or latex free) gloves. Trim off stem and slice each pepper lengthwise. Remove seeds and veins rinse wtih cold water. 4 With a butter knife, load up each half with cream cheese. Using 1/3 of a bacon strip, stretch it around the pepper and fasten it with a tooth pick. 5 Place evenly on a baking sheet wiped with olive oil 6 Place in oven for about 15 minutes, until bacon starts to brown. Remove from oven and allow poppers to set for at least 20 minutes before serving. 7 These are great prepared ahead of time and reheated