Recipe Name Tabouleh with Bulgur and Feta Submitted by VanbytheRiver Recipe Description Very nice recipe, simple ingredients. Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 60 Ready In (minutes) 80

Ingredients Amount Measure Ingredient 1 cup Bulgur, dry 1 cup (8 fl oz) boiling water 3/4 cup, chopped or sliced Tomatoes, seeded and chopped 3/4 cup, pared, chopped Cucumber, peeled & seeded, chopped 1 cup fresh parsley, chopped 1 fruit (2-1/8" dia) 1 lemons juiced 1/4 cup olive oil, extra virgin 1/2 cup, crumbled feta cheese 1 dash salt, to taste Steps Sequence Step 1 Combine boiling water and bulgur in heatproof bowl, stir, cover and set aside for 1 hour. 2 Zest lemon into bowl with bulgur, then squeeze in lemon juice. 3 Add olive oil, salt and pepper to taste. 4 Stir in chopped veggies and feta, and chill for at least 1 hour.