Recipe Name SCALLOPED POTATOES Submitted by jgouker
Recipe Description Q05300
Quantity 100 Quantity Unit SERVINGS (2/3 CUP)
Prep Time (minutes) 10 Cook Time (minutes) 75 Ready In (minutes) 85
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
2 1/4
gallonsboiling water
1 1/4
cupsmargarine
72
cupsScalloped potatoes w/ sauce - Basic American Foods
Steps
Sequence Step
11. ADD BOILING WATER AND BUTTER OR MARGERINE TO STEAM TABLE PAN. 2. STIR IN SAUCE MIX UNTIL DISSOLVED. 3. ADD POTATO SLICES. STIR. 4. BAKE 45 MINUTES IN PRE-HEATED 400F CONVECTIONAL OVEN.