Recipe Name Crawfish or Shrimp Corn and Potato Soup Submitted by nawdear Recipe Description Recipe from Iota Quantity 0 Quantity Unit Prep Time (minutes) 15 Cook Time (minutes) 80 Ready In (minutes) 95

Ingredients Amount Measure Ingredient 32 ounces crayfish, frozen packages 1 stick Margarine, regular, stick 20 stalks green onions,chopped, white and green part 8 ounces cream cheese, softened (8 ounce package) 10.5 ounces Cream of Mushroom Soup, 98% Fat Free 1 can, 15 oz (303 x 406) whole kernal corn, drained 1 can (303 x 406) Corn, cream style 18 fliud ounces organic half and half 3 medium (2-1/4" to 3-1/4" dia.) potatoes cubed 2 cans (10.75 oz) Potato soup Steps Sequence Step 1 Saute crawfish or shrimp, onions and margarine. Add other ingredients and bring to boil; simmmer for 30 minutes