Recipe Name Crispy edamame Submitted by caseyjc Recipe Description From Allrecipes.com Quantity 2 Quantity Unit cups Prep Time (minutes) 5 Cook Time (minutes) 15 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 1.5 cups Edamame, cooked & shelled (12 oz bag) 1 tablespoon olive oil 2 ounces Cheese, parmesan, grated 1 dash salt, to taste 1 dash pepper, to taste Steps Sequence Step 1 Preheat the oven to 400 degrees F (200 degrees C). Place the edamame into a colander and rinse under cold water to thaw. Drain. 2 Spread the edamame beans into the bottom of a 9x13 inch baking dish. Drizzle with olive oil. Sprinkle cheese over the top and season with salt and pepper. 3 Bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.