Recipe Name Lentil Soup Submitted by Gretchen Perkins Recipe Description Incredible yet simple and extremely healthy Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55

Ingredients Amount Measure Ingredient 1 cup, chopped yellow onion 1/2 cup, chopped Carrots 1/2 cup, diced celery 1 tablespoon oil, canola 4 cups Vegetable stock 2 cups dry lentils, any color Steps Sequence Step 1 prepare all vegetables and measure out reamining ingredients 2 in a stock pot over medium heat saute the onions, celery and carrot in oil until tender @5 minutes 3 add remaining ingredients, bring to a boil 4 cover, reduce heat and simmer 30 minutes or until the lentils are tender, but not mushy