Recipe Name Maple Baked Beans with Apples Submitted by Marco Recipe Description side dish Quantity 10 Quantity Unit servings Prep Time (minutes) 15 Cook Time (minutes) 90 Ready In (minutes) 105

Ingredients Amount Measure Ingredient 2 cups Beans, navy, dried 4 cups (8 fl oz) water 8.5 cups (8 fl oz) water 0.5 cups, chopped Yellow onion, chopped 10 tablespoons Maple Syrup, sugar free, vermont 2 teaspoons Prepared Dijon mustard 4 cups quartered or chopped Fuji apple, cored and diced 1 teaspoon light brown sugar Steps Sequence Step 1 Pick, rinse and drain beans. 2 Place beans in kettle with first listed water. Bring to a boil. Reduce heat. Simmer for 1 hour. Drain. Discard cooking liquid. 3 Add second listed water, onions, maple syrup, brown sugar and mustard. 4 Add apples and place in a 2" steamtable pan. Cover with foil. Bake ia a 375 degree F oven for 1 hour or until beans and apples are fully tender.