Recipe Name Chicken Soup With Bell Peper Submitted by laurag303 Recipe Description This is a Mixed up recipe. The original had noodles in it, and somehow I ended up with Beef broth instead of Chicken Broth. Quantity 0 Quantity Unit Prep Time (minutes) 20 Cook Time (minutes) 25 Ready In (minutes) 45

Ingredients Amount Measure Ingredient 2 tablespoons olive oil 1 medium (2-1/2" dia) Large Yellow Onions, Chopped 2 tablespoons garlic minced 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped 1 medium (approx 2-3/4" long, 2-1/2" dia) Green Bell Pepper, Diced 3 medium zucchini, sliced 1.5 tablespoons dried Italian seasoning 1 cup tomato sauce - 8 oz can 2 cups (8 fl oz) water 2 servings boneless skinless chicken breasts 3 cups (8 fl oz) beef broth, low sodium (14 oz can) Steps Sequence Step 2 stir in peppers, cover, cook over low heat 5-6 mins 3 add zucchini and Italian seasoning, cover and cook 7 mins more 4 Add tomatoe sause - cover and cook 5 mins 5 add broth and bring to a boil 6 add chicken and cover and simmer 5-6 mins more