Recipe Name Chicken Salad Submitted by mschlaucher Recipe Description Chicken Waldorf Quantity 1 Quantity Unit Serving Prep Time (minutes) 20 Cook Time (minutes) 10 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 serving Chicken Breast (Non-Breaded) 1 cup, shredded Cabbage, about 1/2 head 1 cup, chopped Carrots, raw, peeled and thinly sliced 1/4 cup, chopped cranberries, dried 1/4 cup (8 fl oz) Greek Yogurt, plain, low fat 1 tablespoon walnut halves, roughly chopped 1 medium (2-3/4" dia) (approx 3 per lb) apples, with skin, grated 1 tablespoon freshly squeezed lemon & lime juices Steps Sequence Step 1 cut chicken breast in dices and cook in pan, shredd cabbage, apple and carrots, add salt and work through (like coleslaw). Add yogurt, lemon juice, walnuts and cranberries and serve on lettuce leaves.