Recipe Name cheese sauce Submitted by tigsfigs Recipe Description Simple cheese sauce Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 5 Ready In (minutes) 10

Ingredients Amount Measure Ingredient 3.5 ounces shredded cheddar cheese 1 cup Milk, 2% 2 tablespoons butter 1 tablespoon all-purpose flour, gluten free 1/8 teaspoon salt & pepper to taste (coarse salt and freshly ground pepper) Steps Sequence Step 1 2 TBS butter melted, 1 TBS flour whisk till it starts to bubble 2 add milk to butter mix and bring to a light boil