Ingredients
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Amount
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Measure
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Ingredient
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| packages (10 oz) | Carrots, baby | | tablespoon | fresh lemon juice | | tablespoons | butter | | teaspoons | cinnamon, ground | | teaspoon | sugar | | dash | kosher salt |
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Steps
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Sequence
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Step
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| 1 | Place carrots in a saucepan and fill halfway with water. | 2 | Bring to boil; reduce heat, and simmer 8 to 10 minutes. | 3 | Drain | 4 | Heat lemon juice, butter, cinnamon, sugar and salt in a small dish in mircrowave until butter melts. | 5 | Toss with hot cooked carrots until sugar is dissolved. |
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