Found on the net. Easy to make and very flavorful. This was posted by Parrot Head Mama on July 31, 2007
Quantity
0
Quantity Unit
Prep Time (minutes)
5
Cook Time (minutes)
0
Ready In (minutes)
5
Ingredients
Amount
Measure
Ingredient
16
ounces
surimi
6
ounces
shrimp, canned
1
cup
mayonnaise
2
teaspoons
dill weed
1
large
green onions
2
stalks large (11
celery
2
teaspoons
horseradish
Steps
Sequence
Step
1
Roughly breakup the crabmeat into small pieces; but not too small.
Add shrimp and thinly sliced scallions and celery. Toss gently.
Add mayo, dill, horseradish, salt