Recipe Name Orange Muffins Submitted by aimhoff1011 Recipe Description Based on a 100 Days of Real Food whole wheat muffin recipe that can be adjusted for different kinds of muffins but this one is orange specific. Quantity 12 Quantity Unit muffins Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 1/2 cups wheat flour, wholewheat 1/2 teaspoon salt 2 teaspoons Rumford Aluminum Free Baking Powder 1/2 teaspoon Ground Cinnamon 1/8 teaspoon ground nutmeg 2 large eggs 2 tablespoons raw organic honey 1 teaspoon Pure vanilla extract 1/4 cup coconut oil, melted 3/4 cup orange juice 1 tablespoon lemon or orange zest Steps Sequence Step 1 Preheat oven to 400 degrees. Place liners in a muffin pan. 2 In a large bowl with a fork or whisk mix the flour, salt, baking powder, cinnamon, and nutmeg. 3 Make a well (hole) in the center of the flour mixture and pour in the eggs, honey, vanilla, oil and orange juice. Mix the dry and wet ingredients together - do not overmix. 4 Fold in the orange zest and then fill the liners 2/3 to 3/4 of the way full with batter. Bake for 10-15 minutes or until a toothpick comes out clean.