Recipe Name Chili Lime Chicken Submitted by service learning
Recipe Description moist and delicious chicken marinated with chili and lime
Quantity 8 Quantity Unit thighs
Prep Time (minutes) 135 Cook Time (minutes) 10 Ready In (minutes) 145
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amount Measure Ingredient
2 1/2
pound, rawchicken
1/2
cupLime juice, raw - or 1 TBSP
3
fruit (2\" dia)lime, zest (1 teaspoon needed)
4
tablespoonscilantro, fresh, chopped
2
pepperseeded jalapeno pepper chopped finely
4
clovegarlic, chopped
1
tablespoonhoney
1
teaspoonsalt
1
teaspoonchili powder
Steps
Sequence Step
1Rinse the chicken thighs, remove the bones, leave the skin on, and pat dry with paper towels. Set aside.
22. Get a big bowl, mixing all the ingredients of the Marinade together using a whisk. Make sure the Marinade is well combined together.
33. Add chicken to the Marinade, make sure to stir and coat the chicken evenly. Marinate for 2 hours.
44. Fire up the grill, brush a little bit of oil on the surface. Add a little bit of the garlic, cilantro, and jalapeno from the Marinade on top of the chicken and grill them until they turn golden brown and charred on both sides. Serve immediately.