Recipe Name Homemade Macaroni and Cheese Submitted by service learning Recipe Description Delicious homemade macaroni and cheese Quantity 0 Quantity Unit Prep Time (minutes) 5 Cook Time (minutes) 12 Ready In (minutes) 17

Ingredients Amount Measure Ingredient 16 ounces elbows 4 ounces Original Velveeta cheese 1 1/2 cup milk - 2% 2 tablespoons black pepper, ground 6 cups (8 fl oz) water Steps Sequence Step 1 Bring to a boil 6 cups of water 2 Add the whole bag (16 oz) of elbow macaroni noodles, cook for 12-15 minutes, or until noodles are fully cooked 3 Drain water from noodles and place back into pot 4 Add milk, velveeta cheese and pepper into noodles, stir until well combined