Recipe Name
Creamy Italian chicken
Submitted by
service learning
Recipe Description
Tender chicken in a creamy sauce that gets its flavor from a salad dressing
Quantity
1
Quantity Unit
Prep Time (minutes)
15
Cook Time (minutes)
240
Ready In (minutes)
255
Ingredients
Amount
Measure
Ingredient
4
breasts, bone removed
chicken breasts
1
package
Sauce, CUSTOM FOODS, RED LABEL All Purpose Italian Sauce Mix, dry
1/4
cup (8 fl oz)
water
8
ounces
cream cheese
1
can (10.75 oz)
cream of chicken soup, condensed
5
ounces
spaghetti
Steps
Sequence
Step
1
Place the chicken in a 3-qt. slow cooker. Combine salad dressing mix and water; pour over chicken. Cover and cook on low for 3 hours.
2
In a small bowl, beat cream cheese and soup until blended. Pour over chicken. Cook 1 hour longer or until chicken is tender. Serve with pasta or rice.