Recipe Name Toast Submitted by soci205506 Recipe Description Toast with strawberry jam Quantity 0 Quantity Unit Prep Time (minutes) 2 Cook Time (minutes) 10 Ready In (minutes) 12

Ingredients Amount Measure Ingredient 2 slices bread 1/2 tablespoon butter 2 tablespoons jams and jellies and fillings Steps Sequence Step 1 Pre-heat the cast iron on the stove for 5 minutes. 2 Spread 1/8 of a tablespoon of butter to one side of one slice of bread and spread another 1/8 of a tablespoon of butter to the other slice of bread on one side. 3 Place the slices of bread on the cast iron with the butter side facing downward. 4 Wait until the bread starts turning brown and then spread 1/8 of a tablespoon on one slice of bread and then the remaining 1/8 on the other. 5 Once you spread the remaining butter flip the bread. With the side you just spread the butter on facing downward. 6 Once both sides are a brown remove them from the cast iron and turn it off. 7 Then take 1 tablespoon of strawberry jam a spread it on one piece of toast and spread the other 1 tablespoon of jam on the other piece of toast and ENJOY.