Recipe Name Salmon Croquettes with pork rinds Submitted by loudandclear Recipe Description Low carb, lightly fried salmon croquettes Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25

Ingredients Amount Measure Ingredient 14 3/4 ounces salmon, canned, drained 1/2 cup pork rinds 1/4 cup, chopped Onion, minced 2 teaspoon lemon juice 2 teaspoon parsley flakes 1 clove garlic minced 2 large eggs 3 tablespoon mayonnaise Steps Sequence Step 1 Mix all ingedients and refrigerator for 30 minutes - optional but might handle easier Make into 4 inch patties or into 2 ounce croquette (balls) and place in about 2 Tbsp of hot oil in a deep skillet. 2 Cook until browned on either side of patty or keep turning croquettes until they are brown all over. Recipe can be made into a double batch and frozen,