Recipe Name Chorizo, Tomato, and Chickpeas with Yogurt Submitted by Aroder88 Recipe Description Add an egg for extra protein Quantity 4 Quantity Unit Servings Prep Time (minutes) 5 Cook Time (minutes) 30 Ready In (minutes) 35

Chorizo, Tomato, and Chickpeas with Yogurt Ingredients Amount Measure Ingredient 3 tablespoons olive oil 1 medium (2-1/2\" dia) Onion, chopped 4 ounces chorizo, cured, casing removed, chopping 1\" pieces 2 cups chickpeas (15oz can) 1 can (28 fl oz) tomatoes canned, diced 1/2 cups (8 fl oz) yogurt, whole milk 2 tablespoons oregano 4 pita, small (4 Bread, pita, white, enriched Steps Sequence Step 1 Heat 3 Tbsp. Olive oil in skillet of medium. Cook onion and chorizo 5-8 minutes or until fat has started to melt from sausage. 2 Add chickpeas and cook. Stir frequently for 5 minutes. 3 Add Harissa paste and stir constantly for 2 minutes. 4 Add tomatoes. Break into bite size pieces with hands. Bring to simmer, stirring frequently for 10-15 minutes or until mixture is thick. 5 Top with yogurt, oregano, black pepper, and remaining olive oil. Serve with pita on the side. Harissa Paste - Scaled to : 3 servings This recipe is derived from an already prepared recipe.