Recipe Name Apple Spice Cake Submitted by Guest Recipe Description Peel and cut up apples (probably won’t need more than 2 medium apple). Add sugar, stir and let sit. To the apple mixture add oil and the egg. Stir in pecans and raisins. Blend flour, salt, soda, cinnamon & nutmeg together. Pour into the apple mixture, and stir well with a spoon. Pour into a greased 8” pan, and bake in a preheated 325 degree oven for 45-50 minutes. Check to make sure it is cooked enough. After removing from the oven, sprinkle powdered sugar over the top. The cake can be eaten warm or cold. **I’ve have doubled the recipe and baked in a 9x13 pan. Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 1.75 cups quartered or chopped apple 1 cup sugar 1/2 cup Oil, canola and soybean 1 large eggs 1.5 cups all-purpose flour 1/2 tablespoon salt 1/2 tablespoon cinnamon, ground 1/2 teaspoon nutmeg 1/2 teaspoon baking soda 1/2 cup, packed raisins, seedless 1/2 cup, chopped pecans Steps Sequence Step 1 Peel and cut up apples (probably won’t need more than 2 medium apple). Add sugar, stir and let sit. To the apple mixture add oil and the egg. Stir in pecans and raisins. Blend flour, salt, soda, cinnamon