Recipe Name Puffy French Toast Submitted by mady Recipe Description This is a very interesting variation on a breakfast standard. Quantity 1 Quantity Unit skillet Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30

Ingredients Amount Measure Ingredient 1 cup all-purpose flour 1 1/4 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1/4 cup sugar 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 2 large eggs 8 slices white bread 1/2 cup pancake syrup Steps Sequence Step 1 Stir dry ingredients in mixing bowl. 2 In another bowl blend milk and egg, add to dry mixture, beat till smooth. 3 Dip bread slices in batter, turn to coat evenly. 4 Fry in greased skillet until golden brown on both sides. 5 Serve with syrup if desired.