Recipe Name Asian Turkey Burger Submitted by mamineo Recipe Description Turkey burger with Asian flair Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20

Ingredients Amount Measure Ingredient 3/4 pound ground turkey 2 tablespoons Hoisin Sauce 2 medium (4-1/8" long) green onions 2 clove garlic minced 1/4 teaspoon salt 1 1/2 teaspoons sesame oil 2 slices bread Steps Sequence Step 1 Preheat grill to medium-high. 2 Place bread in a food processor and pulse into fine crumbs. Transfer to a large bowl. Add ground turkey, water chestnuts, hoisin, scallions, ginger, garlic and salt; mix well. (The mixture will be moist.) With dampened hands, form the mixture into five 1/2-inch-thick patties. 3 Oil the grill rack (see Tip). Brush the patties with sesame oil. Grill until browned and no longer pink in the center, about 5 minutes per side. (An instant-read thermometer inserted in the center should register 165°F.)