(½ c breadcrumbs, ? c FF milk)
1.25 lbs extra-lean ground beef
(½ c egg sub, 1 t Greek seasng, ½ t each s & p)
4 oz pkg crumbled feta cheese
½ cup green onion, chopped
1 c shredded carrot
Quantity
1
Quantity Unit
9x13
Prep Time (minutes)
10
Cook Time (minutes)
60
Ready In (minutes)
70
Ingredients
Amount
Measure
Ingredient
1/2
cup
breadcrumbs, Panko
1
1/4
pound
lean ground beef
1/2
cup
1 1/2 cups Egg Beaters
1/3
cup
skim milk
4
ounces
feta cheese
1
cup, grated
Carrots
Steps
Sequence
Step
1
e-mealz Greek Meatloaf
In large bowl, combine breadcrubs and mild; let stand. Add beef, egg, seasoning, salt, pepper, fetta, and carrots. bake in 9x13 for 1 hour.