Recipe Name Minnesota Wild Rice Soup Submitted by embrandon Recipe Description This recipe is adapted from one that came in a package of wild rice Quantity 8 Quantity Unit bowls Prep Time (minutes) 15 Cook Time (minutes) 60 Ready In (minutes) 75

Ingredients Amount Measure Ingredient 3 cups chicken broth, fat free, low sodium 1 large Onion, chopped 4 stalks large (11"-12" long) celery, diced 5 cups pieces or slices Mushrooms, assorted 1 cup wild rice 0.5 teaspoons salt 0.5 teaspoons black pepper 1 dash hot sauce to taste (Cholula) 4 cups Morningstar Griller Recipe Crumbles 0.25 cups Cornstarch 2 cups cream, half and half, fat free Steps Sequence Step 1 Add broth to soup pot and bring to low boil 2 Add onion, celery, mushrooms, salt, pepper, wild rice, and hot pepper sauce. Return to a boil, then reduce heat. Cover and simmer for 30 minutes. 3 Dissolve cornstarch in about 1 cup of the hot broth and return it to the soup pot. 4 Add meatless recipe crumbles to soup pot. Return soup to low boil. Reduce heat and simmer for another 30 minutes. 5 Add fat-free half and half to soup pot and gently warm soup to desired temperature. 6 Let soup sit so flavors can merge. Slowly reheat and serve.