Recipe Name Crispy Grain Free Herb Cracker Submitted by FABussler Recipe Description I don't eat any grain and still wished to have a crispy cracker to munch on with cheese and zucchini hummus. Quantity 0 Quantity Unit Prep Time (minutes) 3 Cook Time (minutes) 15 Ready In (minutes) 18

Ingredients Amount Measure Ingredient 4 tablespoons Almond Flour 4 tablespoons flaxseed 0.72 ounces romano cheese 1 large egg, whisked 1.5 tablespoons olive oil 0.75 tablespoons rosemary, dried 0.5 tablespoons basil 0.5 tablespoons oregano 1 dash salt to taste 0.5 teaspoons black pepper Steps Sequence Step 1 Oven 350, then high broil Mix flour, flax and cheese, herbs and s/p in a small bowl. In another bowl, whisk egg and oil, pour into dry mixture, stir till mixed. Form small balls of dough in hand, then flatten in palm to less than 1/4", place on baking sheet. Bake for 12 minutes at 350, then turn on broiler to high, broil crackers for 1-2 minutes on each side, or until just browned and crispy. Remove and let cool on a rack-enjoy :)