Recipe Name veggie soup Submitted by sharon Recipe Description chicken Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 90 Ready In (minutes) 120

Ingredients Amount Measure Ingredient 1 cup, chopped Carrots 1 cup, chopped Onion, chopped 1 cup, diced celery 2 cups, shredded Cabbage 2 cups diced potatoes 1 package (10 oz) Spinach 1 cup, chopped green or red pepper chopped 3 cups, chopped zucchini 2 teaspoons Mrs Dash 1 teaspoon garlic powder 1 can (28 fl oz) tomatoes canned, diced 1 pound, raw chicken 1 gallon water Steps Sequence Step 1 wash and chop all veggies put in stock and cook until tender and temp reaches 180