Recipe Name Golden Egg Bread 1 Submitted by Rhettsgreygal Recipe Description Use 2 7/8 cups flour and 2 tablespoons wheat gluten Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 120 Ready In (minutes) 130

Ingredients Amount Measure Ingredient 3/4 cup (8 fl oz) water, warm (105 degrees) 2 tablespoons oil, canola 2 large egg 4 tablespoons granulated sugar 1 1/2 teaspoons salt, table 2 3/4 cups Soft White Wheat Flour (freshly milled) 2 tablespoons organic whole wheat flour 2 teaspoons yeast, active dry Steps Sequence Step 1 Add water, salt, oil, and eggs first 2 Add 2 7/8 cups flour followed by wheat gluten and yeast