Recipe Name Cuban Scrambled Egg Submitted by venupatri Recipe Description a Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 4 medium eggs, beaten 3 tablespoon milk 1 2/3 cup ham 1 cup, diced provolone cheese 2/3 teaspoon salt 2 cloves garlic minced 1/2 teaspoon mexican sauces 1 teaspoon black pepper 4 tablespoon Peppers, sweet, green chopped 1 tablespoon butter Steps Sequence Step 1 Mix all the ingredients. Whisk. Pour on a hot skillet in batches. Stir around with a spate;a until done. Serve with cooked bacon and toasted French bread.