Recipe Name Banana Shortcake Submitted by venupatri Recipe Description Pan American Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1/2 cup sugar 4 tablespoon butter, softened 1 large eggs, beaten 1 1/2 cup all-purpose flour 3 teaspoon baking powder 1 teaspoon vanilla extract Steps Sequence Step 1 Place sugar, butter and egg yolk in a mixing bowl and then cream well, then add the flour, baking powder, vanilla extract and water. Beat to mix and pour into well-greased and floured oblong baking pans. Now spread the top of the cake with three bananas sliced very thin. Place in a moderate oven and bake for thirty-five minutes. Use the white of egg and half glass of apple jelly for a meringue.