Recipe Name
almond milk
Submitted by
yova
Recipe Description
roast the natural almonds then soak for 3-10 hours. Blend with medjool dates and strain with nut milk bag. then blend again with himalayan sea salt
Quantity
1
Quantity Unit
1 litre
Prep Time (minutes)
180
Cook Time (minutes)
15
Ready In (minutes)
195
Ingredients
Amount
Measure
Ingredient
1
cup whole kernels
almonds sliced
4
cups (8 fl oz)
water
3
dash
Dash Himalayan pink salt
4
date, pitted
Dates, medjool
Steps
Sequence
Step
1
roast almonds then soak in water for 3-10 hours
2
blend with medjool dates and water. strain with nut milk bag
3
blend again with himalayan pink salt.
4
strain and serve