Recipe Name Carne Asada Submitted by venupatri Recipe Description M Quantity 0 Quantity Unit Prep Time (minutes) 30 Cook Time (minutes) 30 Ready In (minutes) 60

Ingredients Amount Measure Ingredient 1 teaspoons black pepper 1 teaspoon garlic powder 2 teaspoon onion powder 1 teaspoon cayenne pepper 1 1/2 teaspoon Ancho chili powder 2 teaspoon salt 2 lemon yields lemon juice 1 1/4 pound beef-flank steak 2 tablespoon cilantro, fresh, chopped 2 tablespoon chiles, green, chopped 1 whole avocado 1 cup Refried beans, canned Steps Sequence Step 1 Mix a 16 oz can of chili Colorado or enchilada sauce with 1 tsp pepper, 1 tsp garlic powder, 2 tsp onion powder, 1 tsp oregano, 1 tsp cayenne, 1 ½ tsp ancho chili powder, 2 tsp salt and juice of 2 lemons. Mix for 2 minutes. Add 1.2 lb thinly sliced beef, and1 tbsp of cilantro. Place beef slices. Cover with plastic foil and marinade in a refrigerator for 2 day. Grill the marinated pieces on a charcoal or gas grill for about 8 minutes till well done. Serve with grilled green chilies, refried beans, corn on cob and avocado.