Recipe Name Pot Roast with Vegetables Submitted by soci205506 Recipe Description A good fall or winter meal Quantity 0 Quantity Unit Prep Time (minutes) 10 Cook Time (minutes) 360 Ready In (minutes) 370

Ingredients Amount Measure Ingredient 2 pound arm pot roast 1 package (10 oz) Carrots, baby 4 medium (2-1/4\" to 3-1/4\" dia.) potatoes Steps Sequence Step 1 Cook on high for three hours then add some chopped-up potatoes and peeled carrots, plus a bit of salt and pepper. Cook for another three or four hours and serve.