Tasty low carb dessert using DaVinci's simple sugar free syrup
Quantity
0
Quantity Unit
Prep Time (minutes)
15
Cook Time (minutes)
20
Ready In (minutes)
35
Ingredients
Amount
Measure
Ingredient
1
cup
ricotta cheese
2
large
eggs, white only
1
teaspoon
vanilla extract
1/4
teaspoon
sugar free syrup (DaVincis or Torinis)
Steps
Sequence
Step
1
Preheat oven to 350 degrees
Place the ricotta cheese in a bowl and break it up with a wooden spoon. Add the beaten egg whites, syrup, and vanilla and mix thoroughly until the mixture is smooth and well combined.
2
Lightly grease four Pyrex bowls. Bake for 20 minutes, or until the ricotta cakes are risen and golden.
Serve warm or chilled.