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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | cups, chopped | broccoli florets | 9 | thick slice, packed 12/lb | bacon | 1 | cup (not packed) | Raisins, golden seedless | 1 | cup, hulled | Seeds, sunflower seed kernels, oil roasted, with s | 1 | medium (2-1/2" dia) | Onion, chopped (red) | 1/2 | cup | granulated sugar | 1 | cup | Mayonnaise, light | 2 | tablespoons | apple cider vinegar |
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Steps
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Sequence
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Step
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| | 1 | Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside. | | 2 | In a large bowl, combine the broccoli, bacon and raisins. | | 3 | Whisk together the mayonnaise, sugar and vinegar. Pour dressing over broccoli mixture, toss and refrigerate. |
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