| Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. | |
Dough |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | cup | flour | 1/3 | teaspoon | yeast, active dry (1/4) oz. | 1/3 | tablespoon | vegetable oil | 2 1/2 | dash | salt | 1/3 | individual packet | sugar | 1 1/3 | fliud ounces | water, warm (110 degrees) |
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Steps
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Sequence
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Step
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| 1 | Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. | 2 | Knead the dough for 5 to 10 minutes. | 3 | Roll into a pizza shape. |
Filling |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/3 | tablespoons | spaghetti/marinara sauce | 2/3 | ounce | cheddar cheese | 1/3 | ounce | colby cheese |
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Steps
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Sequence
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Step
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| 1 | Add toppings as desired. | 2 | Bake at 375 degrees C (190 degrees C) for 20 to 25 minutes. |
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