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Recipes - Saucy Chops

Recipe Name

Saucy Chops

Submitted by mady
Recipe Description Pork chops with a sauce made of ingredients you wouldn't think tasted good together. This is good served with noodles or rice.
Quantity 1 Quantity Unit large saucepan Servings  
Prep Time (minutes) 15 Cook Time (minutes) 35 Ready In (minutes) 50
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
stickbutter
1
1/3
poundspork chops
1
2/3
dashsalt, to taste
1/3
slice, large (1/4" thick)onion
1
2/3
cans (10.75 oz)cream of chicken soup, condensed
16
2/3
packetsketchup
4
1/8
teaspoonsworcestershire sauce
Steps
Sequence Step
1Over medium-high heat, melt butter in a large saucepan. Add pork chops and cook until browned on both sides. Season with salt and pepper. Top with onion slices.
2In a bowl, stir together soup, ketchup and Worcestershire sauce. Pour soup mixture over pork chops.
3Cover pan and simmer until meat is no longer pink inside and thermometer reads 160 to 170 degrees F (71 to 77 degrees C), about 20 to 30 minutes.






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