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Recipes - Dilly Bread

Recipe Name

Dilly Bread

Submitted by Spanky
Recipe Description Dill bread with cottage cheese
Quantity 1 Quantity Unit 1 Servings  
Prep Time (minutes) 90 Cook Time (minutes) 35 Ready In (minutes) 125
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
packageyeast, active dry
2
tablespoonswhite sugar
1/4
cup (8 fl oz)water, warm (110 degrees)
1
cup, small curd (not packed)nonfat cottage cheese
1/4
cupeggs, white only
1
tablespoon choppedshallots
1
tablespoonMargarine, Earth Balance, non hydrogenated
4
teaspoonsdill weed
1
teaspoonsalt
1/4
teaspoonbaking soda
2
1/4
cupswheat flour, wholewheat
2
tablespoonscornmeal
Steps
Sequence Step
1Combine water, yeast and sugar. Set aside. Combine remaining ingredients except for cornmeal. Mix well with yeast mixture and place dough in a heavily greased (margarined) bowl. Cover and let rise until double in size. Knead the dough down into a ball using the cornmeal to dust the ball. Place on a greased (margarined) pie pan or loaf pan. Allow to rise again and bake in a preheated 350-degree oven for 30 to 35 minutes. Makes 1 large round or loaf. (Dill doubled from original reci






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