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Recipes - Curry Vegetables

Recipe Name

Curry Vegetables

 Submitted by Guest
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 5 Cook Time (minutes) 10 Ready In (minutes) 15
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
35
2/3
leavesCabbage
1
1/3
tablespoonscurry powder
9
1/8
largeMushrooms
1/2
bunchbroccoli florets
8
1/3
mediumCarrots, raw
2/3
tablespoonSpices, ground cumin
3
tablespoonspeanut oil
5
2/3
clovegarlic minced
2
cups (8 fl oz)chicken bouillon
Steps
Sequence Step
1chop veggies, add oil, broth, and spices to large pot. bring to boil, add cabbage, cover and steam for 2-3 minutes, add frozen broccoli and carrots, steam for another 2-3 minutes, add remaining ingredients and steam for another 4-5 minutes. Remove from heat and serve.






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