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Recipes - Baked Pancake

Recipe Name

Baked Pancake

Submitted by

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Recipe Description

German style oven baked pancake.

Quantity	1	Quantity Unit	pancake	Servings
Prep Time (minutes)	15	Cook Time (minutes)	25	Ready In (minutes)	40

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Ingredients
Amt.	Measure	Ingredient



1/3	cup	unsalted butter,cut into pieces
3	tablespoons	sugar
1	tablespoon	cinnamon, ground
4	large	eggs
1/4	quart	milk
1	cup	all-purpose flour
1/3	tablespoon	vanilla extract

Steps

Sequence	Step

1	Cut butter into pieces and place in 9" round cake pan. Place pan in oven and turn oven on to preheat to 425 degrees.
2	In a small bowl, mix sugar and cinnamon and set aside.
3	In a food processor or blender, beat eggs, milk, and vanilla until well combined. Add flour and mix well.
4	When oven is preheated and butter is melted, remove pan from oven and pour in batter. Sprinkle top of batter with sugar and cinnamon mixture and return to oven.
5	Bake for 20-25 minutes until set and golden brown. Then remove from oven and let cool for 2 minutes.
6	Sprinkle with powdered sugar, if desired. Cut into pieces and serve with syrup or fruit.

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