Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Two Biscuits

Recipe Name

Two Biscuits

Submitted by Guest
Recipe Description Just 2 biscuits
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 15 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2/3
cupall purpose flour
1
teaspoonbaking powder
1/4
teaspoonsalt
1
teaspoonsugar
2
tablespoonsunsalted butter, cold
1/3
cupmilk
Steps
Sequence Step
1Preheat oven to 425.
2In large bowl, whisk together the dry ingredients. Cut in the butter until the mixture resembles coarse meal. Gradually stir in milk until dough pulls away from the side of the bowl.
3Turn onto a floured surface, and knead 15-20 times. Pat or roll dough out to 1 inch thick. Cut biscuits with a large cutter or juice glass dipped in flour.
4Brush off the excess flour and place biscuits on ungreased baking sheet. Bake for 13-15 minutes or until biscuits begin to brown.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com