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Recipes - Banana Bread

Recipe Name

Banana Bread

Submitted by

frogglewoggle84

Recipe Description

Banana Bread

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	60	Ready In (minutes)	75

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	cup	applesauce, unsweetened
48	teaspoons	Stevia
2	large	egg
2 1/8	cups, mashed	ripe bananas
1/2	fluid ounce	fat free milk
1/3	tablespoon	cinnamon, ground
2	cups	whole wheat flour
1	teaspoon	baking powder
1	teaspoon	baking soda
1/3	tablespoon	salt
1	package	Dragoba dark chocolate chips
1 1/2	cups, chopped	walnuts

Steps

Sequence	Step

1	Preheat the oven to 325 degrees F. Butter a 9 x 5 x 3 inch loaf pan.
2	Mix the sugar and applesauce in a large mixing bowl until blended. Add the eggs one at a time, beating well after each addition.
3	In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.
4	Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.
5	Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing.

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