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Recipes - Creamy Chicken and Chile Enchiladas

Recipe Name

Creamy Chicken and Chile Enchiladas

 Submitted by ekabney
Recipe Description Great family recipe. Serve with rice and beans.
Quantity 1 Quantity Unit 13 X 9 Servings  
Prep Time (minutes) 15 Cook Time (minutes) 20 Ready In (minutes) 35
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3/4
pound, rawchicken breast, boneless, skinless
3/4
cuplight cream cheese
3
1/3
tablespoonsGreen chiles, 4 oz canned chopped with liquid
2
1/2
tortillas (approx 12" dia)Tortillas, low-fat flour
1/3
cup, meltedshredded cheddar cheese
1
1/2
packagesSauce, NESTLE, ORTEGA Enchilada Sauce, ready-to-se
Steps
Sequence Step
1Heat oven to 400 degrees. Spray 13X9 inch glass baking dish with cooking spray.
2Cut chicken into strips. In 10-inch skillet, cook chicken over medium-high heat, stirring occasionally, until no longer pink in the center. Stir in cream cheese and chiles; reduce heat to medium. Cook and stir until blended and cream cheese is melted.






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