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Recipes - Chinese Chicken Salad

Recipe Name

Chinese Chicken Salad

 Submitted by lzamzow
Recipe Description Easy and delicious
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 15 Ready In (minutes) 30
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
10
leavesCabbage
1/8
inner leafromaine lettuce
1/3
largegreen onions, 1 bunch
1
almondSlivered almonds (1 tbsp)
1
tablespoonsunflower seed kernels, toasted
1
tablespoonsesame seeds (not toasted)
1/3
Usda default (100 gm - 4 oz)ramen noodles, DRY package with flavor packet
2
2/3
tablespoonssugar
1
1/3
tablespoonssugar
2
2/3
tablespoonsoil, canola
1
1/8
tablespoonscider vinegar
1
1/3
breasts, bone removedchicken breast, boneless, skinless
Steps
Sequence Step
1Mix crushed ramen noodles, nuts and seeds and place on cookie sheet. Bake 10 min at 350 degrees. Stir while cooking.
2Mix ramen seasoning packet, vinegar and sugar. Mix well, then add oil and mix again. Add nuts
3Chop and combine 1/2 head of cabbage, 1 romaine heart bunch and 1 bunch green onions.
4Add ramen mix when ready to serve.






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