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Recipes - stuffed mushrooms

Recipe Name

stuffed mushrooms

Submitted by negx1671
Recipe Description
Quantity 6 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
7
largeMushrooms
1
clovegarlic minced
1
teaspoongrated parmesan
2
ounceslight cream cheese
1
dashsalt, to taste
1
dashpepper, to taste
Steps
Sequence Step
1Carefully remove stems from 6 mushrooms. Finely chop stems and remaining 1 mushroom.
2Spray pan with cooking spray. Add mushrooms, minced garlic and salt and pepper to taste. Cook over medium heat until softened, about 5 minutes.
3Add cream cheese and parmesan. Remove from heat, and allow cream cheese to soften.
4Line a baking dish with non-stick foil and put in mushroom caps, flat side down.
5Stir cream cheese into mushroom mixture, once it is melted.
6Spoon cream cheese mixture into mushroom caps, about 2 tsp. for each cap.
7Bake at 400 for 10 minutes and if desired, broil for an additional 1-2 minutes, to brown the top.






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