 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 3 | clove | garlic minced | 1/4 | tablespoon | oregano, dried | 1/4 | tablespoon | Worcestershire sauce | 1/3 | cup | olive oil, extra virgin | 1 1/2 | tablespoons | white wine vinegar | 1/4 | fluid ounce | lemon juice |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Mix garlic, oregano, and Worcestershire sauce in a bowl. Beat until smooth with a wire whisk. Add olive oil, gradually beating to form an emulsion. Stir in vinegar and lemon juice and season with salt and pepper. Add dressing to salad and toss well. |
|