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Recipes - PROTEIN BREAD

Recipe Name

PROTEIN BREAD

Submitted by hilmi
Recipe Description my bread is high in protein, fiber, and it's packed with other good nutrients. You can even make it gluten-free by using buckwheat and quinoa instead of oats.
Quantity 450 Quantity Unit grm Servings  
Prep Time (minutes) 45 Cook Time (minutes) 17 Ready In (minutes) 62
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2.5
ouncesArbonne protein powder (2 1/4 cups; 1/2 chocolate, 1/2 vanilla)
0.25
cupspumpkin, canned (1/2 large can)
0.75
cupseggs, white only
0.25
cupsbuckwheat flour
1
tablespoonunsweetened cocoa powder
0.5
cupscoconut milk
1
teaspoonbaking powder
1
tablespoonOat bran, raw
1
teaspoonsalt
Steps
Sequence Step
1my bread is high in protein, fiber, and it''s packed with other good nutrients. You can even make it gluten-free by using buckwheat and quinoa instead of oats. You can play around with this recipe, too! Add flaxseed, nuts, seeds, and herbs to the mix. Rosemary works beautifully in protein bread, as do basil and oregano! You can also add sundried tomatoes, olives, or, well ... anything. The possibilities are endless! Making my bread is easy too: All you need to do is round up a few basic ingredients, blend them, and pop the batter in the oven. Let''s bake!






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