 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | tablespoon | butter | 1 1/3 | ring (3" dia, 1/4" thick) | green pepper, finely chopped | 1/3 | slice, large (1/4" thick) | Onion, chopped | 1/4 | cup | cream of chicken soup, condensed | 3 1/8 | tablespoons | Tomatos, canned, diced Ro-tel | 3/4 | pound, raw | Cups chicken breast, cubed | 1 7/8 | ounces | tortillas, corn | 7/8 | ounce | 2% italian cheese blend |
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Steps
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Sequence
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Step
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| | 1 | Cook pepper | | 2 | Add soup, Ro-tel | | 3 | In 13x9x2" pan layer tortillas mixture | | 4 | Bake 40 min @ 325 |
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