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Recipes - chicken pot pie

Recipe Name

chicken pot pie

Submitted by

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Recipe Description

cooking know how

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	tablespoon	unsalted butter, cold
1/3	slice, large (1/4" thick)	Onion, chopped
1/4	stalk, small (5" long)	celery
1/4	pound, raw	chicken breast, boneless, skinless
1/2	tablespoon	all-purpose flour
1/8	cup	Tomatoes, sun-dried, thinly sliced
1/3	teaspoon	tarragon
1/3	teaspoon	thyme, dry, ground
1/8	teaspoon	nutmeg
1/4	cup	chicken broth (10.5 ounce can)
1/2	fluid ounce	cream
1/4	cup	corn
1/4	crust, single 9"	Pie crust, standard-type, frozen, ready-to-bake, enriched

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